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Modern Viognier - a textural and aromatic dry white made to enjoy with good food.
Low yields of Viognier didn't stop us in 2021! An assemblage of Linlithgow (our estate vineyard) and Mount Pilot (grown by Lachie Campbell, just down the road) has delivered a true-to-form Scion Viognier with all the hallmarks: honeysuckle, ginger and fresh apricot, with zippy acidity and texture.
Perfect with your favourite Thai takeaway!
750ml. 196 dozen produced.